3 broiler small chickens, cut into pieces
1 1/2 Tbsp tomato paste
1/2 tsp paprika
1/4 tsp dry mustard
1 clove garlic, mashed
1/2 c salad oil
1 tsp grated onion
1/2 c vinegar

Broil chickens 10 minutes. Combine sauce ingredients, brush chickens, broil 20 more minutes. Baste frequently in oven.

If cooked on a grill, baste the sauce last.